Sweet Corn is WONDERFUL this year and we are having lots of it.
Fried Corn
Cook 6 ears of corn and remove from the cob
Melt 2 tablespoon of margarine in fry pan
When melted add 2 Tablespoons of White Sugar mix,
Add Corn
Stir and Watch
We like it with just a bit of crunch, the longer you cook the more crunch.
Served with Chicken Enchildas HERE as a side
Had corn the next afternoon for lunch.
It you like you can add,
chopped peppers, red or green, both
chopped onions, white or green
cooked shredded meat and make it a one dish supper.
Beth is the Author of The Quilt Ladies Book Collection, See her books, eBooks and quilt pattern series, Little Quilt Ladies – HERE Printed Book Sale – HERE
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